Wackiness aside, bentos are also popular amongst adults for several reasons: eco-friendliness, cost effectiveness and they are healthy! But, really, with bento, it all comes down to how it looks. I think any voyage into the world of bento should begin with a visual introduction. Therefore, please find below a list of bento blogs and books that may be of interest, along with a recipe (well, not so much of a recipe, more of a guide) for a beginner bento. Although I can't upload any photos of this bento, I would love to see any photos of your bento. As soon as I have a kitchen (hopefully in a couple of weeks) I'll send you some photos of my bento creations.
Blogs
Just Bento - amazing, amazing site
Bento Zen
Anna the red - awesome site with lots of "how tos"
Books
Yum Yum Bento Box - cute recipes, more for kids
Just Bento Book - adult style bentos
Beginner Bento Box Recipe - a classic
The idea is to take all of these elements and pack them together in a lunch box in a way that is both practical and appealing.
Rice
The standard bento has 1 cup of white rice. The best is to use Japanese rice and cook it in a rice cooker. This gives the rice a fluffy and sticky consistency that can easily be shaped or packed to one side of the bento.
Fish
Most bentos include at least a small piece of fish. I am not going to tell you what type to use, or how to cook it...be creative!
Egg
Add either a boiled egg or egg tamagoyaki (sweet Japanese folded omelette).
Here is a video where you can learn how to make egg tamagoyaki - I would just post the recipe, but you really need the video to get the method. Please enjoy the cheesy J-pop.
Veggies
Add assorted raw veggies for color (and nutrition!). Think easy things like baby carrots and tomatoes or broccoli. Stick these in all the empty spaces that are left once you pack your bento. Or, cut them into cute and creative shapes.
Japanese pickles
These are usually added in a little side dish to add flavor, color and nutrition. There are many recipe variations and types of veggies you can use. Here is a recipe I like and have used before. You can leave out the seaweed if that's not your thing.
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ReplyDeleteWhat a cool idea! Looking forward to trying this!
ReplyDeleteI tried the Japanese omlette and it worked just like in the video. Very cool! Sadly, I didn't have time to make the whole bento box before I went to work. Will definitely see if I can make my noodle salad look like a panda bear next time ;)
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